Summer MENU

Starters

Garlic, Parmesan & Herb Fries  $12,   ½ pint $8
Grated parmesan cheese, fresh garlic & herbs

Smoked Wild Salmon Artichoke Dip $16
With toasted baguette

Creole Crawfish Cakes $18
Arugula sweet garlic slaw and smoked salmon aiol

House Specialties

Beer Battered Fish and Chips  $22 
3 pieces of Alaskan cod,  pub made tartar sauce, lemon & your choice of plain fries or garlic fries

Grilled Chicken Pappardelle Pasta  $25
Grilled chicken, feta & bruschetta over pappardelle pasta tossed with arugula & fresh herb-tomato cream sauce

Blackened Salmon & Jalapeño Polenta $32
Wild salmon, jalapeño polenta cakes & creole cream sauce with an arugula sweet garlic slaw

Cheese Ravioli $22,   ½ pint  $16
Fresh sage-rosemary-tomato cream sauce, topped with parmesan cheese, basil & garlic toast
With blackened chicken breast – $27,  1⁄2 pint $21

Chicken  Tikka  $26
Warm Indian spice in a Masala tomato cream sauce over basmati rice & fresh naan flat bread

Salads & Greens

House Salad  $8
Fresh mixed greens, carrots, cabbage, bell peppers, tomatoes & cucumbers. Choice of dressing.

Caesar Salad  $12
Our very own vegetarian caesar dressing.
With anchovies – $15
With grilled or blackened chicken – $20
With smoked, grilled or blackened wild salmon – $25

Pub Salad  $15
Pickled Onions, feta cheese, fresh mixed greens, carrots, cabbage, bell peppers, tomatoes & cucumbers with choice of dressing

Peanut Chicken Salad  $19
Jerk chicken, rice noodles, arugula, carrots,cabbage, peanuts & pickled ginger tossed in tamari-sesame dressing

Sandwiches & More

Includes coleslaw or salad.
Substitute fries or caesar – $3

Grilled Cheese & Sliced Tomato – $12
Swiss, cheddar & grilled tomato on sourdough
With mild green chiles – $14 

Falafel Wrap  $18
Pub made falafel, fresh greens, tomatoes, carrots, cabbage, red onions & feta cheese tossed in creamy
lemon-pesto dressing, wrapped in an herb tortilla

BLT – $17
Bacon, lettuce, tomato with avocado crema & pesto mayo on grilled sourdoug

Wild Salmon Sandwich  $22
Char-grilled sockeye, our chipotle tartar, roasted red pepper, lettuce & marinated onions on ciabatta bread

BBQ Pulled Pork  $16
House smoked and smothered with pub made bbq sauce  topped with coleslaw on a locally baked bun

French Dip  $18
Slow cooked Wood’s roast beef with Fontina cheese & au jus on ciabatta bread

 

Salad Dressings

Vinaigrette: Sweet-garlic, tamari-sesame, pub balsamic
Creamy: Ranch, lemon pesto, Litehouse blue cheese

CHEERS!
208-263-4005

 

FULL MENU (CURRENTLY NOT AVAILABLE)

House Specialties

Garlic & Herb Fries $9,    ½ pint $6
Grated parmesan cheese, fresh garlic & herbs.

Spicy Grilled Chicken Wings $19,    ½ pint $12
Served with celery & blue cheese dressing.

Quesadilla From Hell mild, medium or hot  $11
Stuffed with cheese, black beans, salsa fresca & green chiles.
With chicken, tofu or pork  $14

Cheese Ravioli $18,    ½ pint $12
Fresh sage-rosemary-tomato cream sauce, topped with parmesan cheese and garlic toast.
With blackened chicken breast – $24,  ½ pint $18 

Stir Fry Bowl mild, medium or hot $19
Fresh vegetables with garlic peanut sauce. Choice of rice or rice noodles. Choose chicken, tofu, mahi-mahi, or shrimp.

Jerk Chicken & Lentils $20
Marinated Jerk chicken thighs, crasin & mandarin orange chutney, curried lentils & sauteed vegetables.

Pork Scallopini $22
Breasded pork tenderloin, feta-bruschetta, papparedelle noodles tossed with organic arugula & pesto. Balsamic drizzle.

Beef Fillet $28
8oz Wood’s beef fillet, herb goat cheese, port wine reduction, rosemary red potatoes & sauteed vegetables.

Chicken Marsala  $18
Flour dusted seared chicken breast, mushroom-marsala cream sauce, organic arugula & parmesan risotto cakes.

Beer Battered Fish and Chips $18,  ½ pint $12
Served with pub made tartar & lemon.

Plain chips or famous garlic fries.

Salads & Greens

Caesar Salad $11
Our very own vegetarian caesar dressing.

With Anchovies – $13
With grilled or blackened chicken – $16
With pub smoked, grilled or blackened salmon – $21

Fajita Salad  mild, medium or hot $17
Sautéed peppers, onions & veggies over fresh mixed greens with gorgonzola & our sweet garlic dressing.
Choice of chicken, tofu, pulled pork, shrimp or mahi-mahi.

Peanut Chicken Salad $15
Grilled Jerk chicken thighs over organic arugula, pickled ginger, peanuts, carrots & cabbage with tamari-wasabi vinaigrette.

Pub Steak Salad $19
Wood’s beef fillet, caramelized onions, gorgonzola, balsamic vinaigrette, mixed greens

Sandwiches & More

Includes soup or salad. Substitute fries or caesar for $2

Grilled Cheese & Tomato  $10
On grilled sourdough.
With mild green chiles $12 

Parmesan Zucchini Wrap $14
Fresh greens, tomatoes, carrots, cabbage, red onions & feta cheese tossed in our creamy lemon-pesto dressing, wrapped in an herb tortilla.
With chicken, tofu smoked salmon or mahi-mahi – $17
With grilled or blackened salmon – $19

Mediterranean Chicken Sandwich $16
Breaded chicken breast feta, pepperoncini, lettuce, tomato, marinated onions pesto mayo on ciabatta

Wild Salmon Sandwich $18
Char-grilled sockeye, our chipotle tartar, roasted red pepper, lettuce & marinated onion, on ciabatta bread.

BBQ Pulled Pork $14
Slow-cooked and smothered with pub made bbq sauce, served with pepper jack cheese, on a locally baked bun.

French Dip  $15
Slow-cooked Wood’s roast beef sliced thin, swiss cheese &
au jus, on ciabatta bread.

Burgers & Beyond

Includes soup or salad. Substitute fries or caesar for $2

Wood’s Beef, Chicken or Tofu – $15
Local Elk Patty $19

Basic  Lettuce, tomato & onion.
Cheese  Swiss, pepper jack, cheddar, fontina or goat cheese.
Cajun  Blackened with crumbled gorgonzola.
Southwest  Green chiles, salsa & pepper jack.
Mushroom  Sautéed mushrooms & swiss cheese.
Pub  Herb goat cheese, caramelized onions & Wood’s bacon.